plain brownie mix and ingredients to make brownies--13x9 size
1 cup chopped walnuts
8 oz. cream cheese, softened
1 cup powdered sugar
16 oz. container Cool Whip, divided
2 boxes instant chocolate pudding
3 cups milk
Make brownies according to box, adding in the walnuts. Cool completely.
Beat cream cheese until smooth. Beat in powdered sugar. Fold in one cup thawed Cool Whip. Spread on top of cooled brownies. Put in fridge and chill at least one hour.
Whisk 3 cups of milk into the instant pudding. Let set 5 minutes. Spread on top of cream cheese layer.
Spread remaining Cool Whip (thawed) carefully on top of pudding layer. Refrigerate.
Hide the scale.