Saturday, January 13, 2007

Chili Cheese Puff

5 eggs
1/4 cup flour
1/2 tsp baking powder
1 cup cottage cheese
2 cups shredded Mont. Jack cheese
1/4 cup butter, melted
4 oz. can chopped green chilis, drained

In large bowl, beat eggs well. Stir in next 5 ingredients. Add chilis. Pour into a greased 8" square pan. Bake at 350 degrees for 40-45 minutes. Serve immediately.

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